Vegetables In 1950 Were More Nutritious. Seriously.
Most potatoes we eat today have 100 percent less vitamin A than potatoes did in the 1950s. One hundred percent. That may sound unbelievable, but it doesn’t end there. An analysis of nutritional records done [ ... ]
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Bananas are a colorful, well-loved, widely enjoyed snack. They also are known for being a tropical food. If you’ve ever wished that you could grow your own bananas but are concerned that the climate where [ … ]
Read part 1 in this series here. For those of us living in northerly regions, using an unheated greenhouse in the winter may seem far-fetched. And yet, it’s perfectly feasible. Even way up north in [ … ]
We live in troubled economic times. A raging debt, stagnant wages, severe unemployment and underemployment, and an unsteady housing market are all signs that the economy could collapse. Many off-gridders and homesteaders are preparing and [ … ]
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