
Vegetables In 1950 Were More Nutritious. Seriously.

Most potatoes we eat today have 100 percent less vitamin A than potatoes did in the 1950s. One hundred percent. That may sound unbelievable, but it doesn’t end there. An analysis of nutritional records done [ ... ]
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Well, hello everybody! My name is Jerry Greenfield and I am the new guest writer for Off the Grid News! I guess I should start by telling you a little bit about myself. My number [ … ]
If you have acidic soil, defined as soil with a pH under 7.0, you might wonder which vegetables and fruit you can grow. Blueberries come to mind, of course, but unless you have very acidic [ … ]
Do you love the taste of the tropical pineapple, but live in a less-than-tropic climate? If you have some containers and a nice sunny spot in your house, then you can grow your own! It [ … ]
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