Getting To The Heart Of Organic Living – The Soil

You’ve finally found the perfect property to live off the grid. Your goal is self-sustainability to the maximum extent possible. While energy and water sources are mandatory criteria for self-sustainability, a reliable source of food [ … ]

There is a rhythm to the year-round garden. At no point are we without fresh food from the garden, though it changes quite a bit through the seasons. Here in Zone 5 and where potential [ … ]

Popcorn has more than 100 strains that vary in flavor, tenderness, presence, color, shape, and hulls. Regardless of the color of the kernel, once popped, all corn is white – don’t let commercial cheese or colorings fool you. There are two strains of corn most often chosen for popping—mushroom and snowflake. Mushroom pops small and round and is preferred by companies that make caramel corn. Snowflake pops up large and fluffy. It is served at the movies and sold for home use. [ … ]