How To Build A Cold Frame Out Of Re-purposed ‘Junk’
When I was a kid, I assumed you had just a few months to plant, tend to, and then harvest plants and vegetables. I was wrong. When I started out working for a farmer I [ ... ]
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That yellow fluid we all flush down the toilet, it turns out, isn’t just useless “wastewater.” When Vermont environmentalists Kim Nace and Abraham Noe-Hays released their findings on the benefits of urine in agriculture earlier [ … ]
It used to be that in North America, Asian vegetables were only to be found as ingredients in dishes served in Asian restaurants. But as our taste buds became more cosmopolitan, these delicious and succulent [ … ]
Each growing season brings a new opportunity to create a fantastic garden, but every year also brings its own learning opportunities and challenges. The best way to make the most out of these challenges is [ … ]
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