Most gardeners are familiar with annual vegetables. These are the one you plant every year, reaping their harvest all season long until the first hard frost comes in the late fall. Many flower gardeners, [ ... ]
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Next to water, tea is the most widely consumed beverage in the world — and it can be grown by gardeners in the U.S. Where I live in Asia, it isn’t as widely drunk as [ … ]
We all know the importance of a balanced diet for people, and the same is true for the microorganisms that make composting magic happen. Rather than four major food groups, though, the “food plate” for [ … ]
Vegetable gardening is the most popular hobby in the United States. In addition to the pleasure gardening provides, many gardeners cite a desire for organic food as a motivation in vegetable gardening. Yet, plant diseases [ … ]